Fried Calamari

Delicious, tender, crispy, & crunchy calamari served with mild or hot marinara sauce for dipping

Mamas Meatballs and Sausage

Our homemade meatballs are a delicious combination of ground beef, garlic, cheese & bread served with sweet Italian sausage simmered in Mamas meat sauce

Fried Roman Artichokes

Crispy-fried baby artichokes with lemon and salsa verde

Grilled Bruschetta with Fig Jam, Gorgonzola cheese & Prosciutto

Baked artisan bread char-grilled topped with delicate fig jam, gorgonzola cheese & sliced prosciutto

Crab-Stuffed Jalapeño Popper

Fresh jalapeno peppers stuffed with lump crab meat & cheese, wrapped in bacon & smoked. Glazed with a tangy homemade BBQ sauce

Prince Edward Island Mussels

Fresh plump & juicy Canadian mussels simmered in a white wine, garlic, shallots & tomato sauce

Soup of the Day

Cup 4 Bowl 7

Panini Bay House Special

Crisp romaine, our homemade Caesar dressing, crunchy croutons & parmigiana reggiano cheese

Caesar Salad

Crisp romaine, our homemade Caesar dressing, crunchy croutons & parmigiana reggiano cheese

Baby Greens & Goat Cheese

Baby greens, creamy goat cheese, red onion confit & balsamic vinaigrette

Fresh Mozzarella and Tomato Salad

Chunks of fresh mozzarella, plum tomatoes, fresh basil, red onion confit & balsamic vinaigrette. Served with grilled crostini

Creamy Shrimp Linguine

Sautéed shrimp in a pink cream sauce flavored with white wine, prosciutto, shallots & parmesan cheese. Served over linguine pasta

Authentic Bolognese

Ground veal, pork & beef slowly simmered with white wine, prosciutto, onion, carrots, cream & parmigiana reggiano cheese

Mamas Meat Sauce or Marinara

Your choice of pasta with our deliciously rich slow simmered braised meat sauce or just marinara sauce. Dusted with pecorino romano cheese. Meat sauce 18 Marinara sauce

Milanese

Crispy cutlet topped with greens & dressed with lemon vinaigrette

Parmigiana

Crispy cutlet topped with marinara sauce, parm cheese & melted mozzarella

Francese

Lightly battered cutlet in a garlic, lemon & white wine sauce

Tilapia Provencal

Pan seared tilapia, served in a broth of tomato, garlic, parsley, fennel, & leafy greens. Served with mashed potatoes & topped with olive tapenade

Tuna

Seared sesame crusted yellowfin tuna with a ginger cream sauce. Served with brown rice & vegetable

Pork Chop

Pan seared bone-in pork chop with a maple & black pepper gravy

Ribeye Steak

14oz. bone-in ribeye topped with crispy onions

California BLT

w/avocado, cucumber, arugula & tarragon mayo on multigrain bread

House Smoked Turkey Breast

Nostra smoked turkey breast, crispy smoked bacon, creamy fontina cheese & mayo pressed with avocado slices

Classic Ham

House-smoked ham, cheddar, pickles, spicy brown mustard

Mushroom “steak” Sandwich – Peppers, onions, provolone

Chicken Cutlet Parmigiana Sandwich

Eggplant Parmigiana Sandwich

½ lb. Sirloin Burger

cooked on an open flame served with romaine lettuce, tomato, red onion, cottage fries & pickle on an artisan baked soft bun

Coffee, Tea, Hot Chocolate

Espresso 3.75 Double Espresso

Cappuccino

Fried Calamari

Crispy tender fried calamari – Mild or hot marinara for dipping

Parsons Steam Clams

Parsons little neck clams – Warm garlic butter & tabasco – 1 dozen

Soup of the Day

Cup 4 Bowl 7

Tomato & Fresh Mozzarella tray (summer only)

Grilled vegetable tray

Antipasto tray

salami, prosciutto, sharp provolone, fresh mozzarella, artichoke hearts, marinated peppers, olives

Cheese and fruit tray with crackers

House salad

Caesar salad

Ham, turkey, roast beef, corned beef, salmon salad, tuna salad, grilled chicken, blackened chicken, chicken salad, eggplant, grilled vegetable & more.

Coeur D’est

Cedar, blackberry, cherry, caramel.

Pinot Grigio

Green apple, citrus, crisp and clean.

Vidal Blanc

Papaya, cantaloupe, bright.

Chardonnay

Almond, apple, butter, lightly oaked.

Jersey Devil Red

Light & un-oaked, fruity, low tannins.

Chambourcin

Strawberry, cocoa, herbal.

Solavita

Stone fruit, vanilla, food friendly.

Coeur D’est

Cedar, blackberry, cherry, caramel.

Nana’s Wine

White wine, floral nose, tropical fruit.

Under the Arbor

Blush wine, candied apple, crisp, clean.

Tomato & Fresh Mozzarella tray (summer only)

Grilled vegetable tray

Antipasto tray

salami, prosciutto, sharp provolone, fresh mozzarella, artichoke hearts, marinated peppers, olives

Cheese and fruit tray with crackers

House salad

Caesar salad

Ham, turkey, roast beef, corned beef, salmon salad, tuna salad, grilled chicken, blackened chicken, chicken salad, eggplant, grilled vegetable & more.

Coeur D’est

Cedar, blackberry, cherry, caramel.

Pinot Grigio

Green apple, citrus, crisp and clean.

Vidal Blanc

Papaya, cantaloupe, bright.

Chardonnay

Almond, apple, butter, lightly oaked.

Jersey Devil Red

Light & un-oaked, fruity, low tannins.

Chambourcin

Strawberry, cocoa, herbal.

Solavita

Stone fruit, vanilla, food friendly.

Coeur D’est

Cedar, blackberry, cherry, caramel.

Nana’s Wine

White wine, floral nose, tropical fruit.

Under the Arbor

Blush wine, candied apple, crisp, clean.