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LIBATIONS

WINE MENU

WHITES & ROSÉ

Listed light to full bodied

BUBBLES
1000 Casa Farive Veneto
B: 36
Prosecco, Italy
1002 La Marca
G: 11 (Split)
Prosecco, Veneto, Italy
1004 Schramsberg “Blanc de Blancs”
B: 75
Sparkling Wine, CA, ’17
1008 Veuve Cliquot “Yellow Label” Brut
B: 110
Champagne, France, nv
1010 Laurent Perrier La Cuvee Brut
G: 25 (Split)
Champagne
CRISP, JUICY & REFRESHING
1012 Candoni
G: 10 B: 40
Moscato d’Asti, Lombardy, Italy
1016 Urban
G: 10 B: 40
Riesling, Mosel, Germany, ’19
1020 Bertani “Valente” Venenzia Guila
G: 10 B: 40
Pinot Grigio, Italy, ’19
1024 Mud House
G: 10 B: 40
Sauvignon Blanc, Marlborough, NZ, ‘19
1028 Daulny
G: 15 B: 60
Loire Valley Sancerre, France, ’19
1032 Fleurs de Prairie
G: 12 B: 48
Rosé, Provence, France, ‘20
CHARDONNAY
1040 Drouhin ``Pouilly Vinzelles``
B: 59
Burgundy, France, ’16
1044 La Crema
G: 12 B: 48
Monterey, CA, ‘19
1048 Quilt
G: 15 B: 60
Napa, CA, ‘18
1052 Celani
B: 85
Napa, CA, ‘19
WORLD REDS

Listed light to full bodied

PINOT NOIR
2000 Bouchard, Bourgogne
B: 45
Burgundy, France, ’18
2008 Meomi
G: 12 B: 45
Sonoma Coast, CA, ‘19
2012 The Calling
B: 75
Russian River Valley, CA, ‘19
MERLOT
2028 Celani “Robusto”
G: 16 B: 64
Cabernet Sauvignon, Napa, CA ‘18
2040 Quilt
B: 65
Napa, CA, ‘18
2036 Decoy by Duckhorn
G: 14 B: 56
Sonoma, CA’18
2048 Stag’s Leap ``Artemis``
B: 110
Napa, CA, ’18
2044 Sequoia Grove
B: 75
Napa, CA, ‘17
2056 Caymus
B: 135 (liter)
Napa, CA, ’19
2060 Celani Family Vineyards
B: 150
Napa, CA, ’17
2064 Silver Oak
B: 195
Napa, CA, ‘16
MERITAGE STYLE BLENDS
2070 Stag’s Leap “Hands of Time”
B: 65
Napa, CA, ’18 (Cabernet, Merlot, Cabernet Franc, Petite Verdot)
2074 Ferrari Carano “Tresor”
95
Sonoma, CA, ’15 (Cabernet, Merlot, Cabernet Franc, Petite Verdot, Malbec)
2078 Meritage “Tenacious” Celani
B: 105
Napa, ’18
MISCELLANEOUS MISCHIEF OF THE WORLD
2086 Rioja, Muga Reserva
B: 60
Spain, ‘16
2090 Super Tuscan “Mongrana” Querciabella
B: 49
Tuscany, Italy, ’17
2096 Barolo, Fontanafredda
B: 89
Piedmont, Italy, ‘15
2098 Amarone, Bertani
B: 99
Veneto, Italy, ‘16
CABERNET SAUVIGNON
2070 Stag’s Leap “Hands of Time”
B: 65
Napa, CA, ’18 (Cabernet, Merlot, Cabernet Franc, Petite Verdot)
2074 Ferrari Carano “Tresor”
95
Sonoma, CA, ’15 (Cabernet, Merlot, Cabernet Franc, Petite Verdot, Malbec)

RESERVE LIST

*Vintages are subject to change.

CABERNET SAUVIGNON
3008 Harlan “The Mascot”
B: 240
Napa, CA, ’15
3016 Buccella
B: 310
Napa, CA, ’17
3024 Staglin Family Estate
B: 400
Napa, CA, ’16
3012 Rudd “Samantha’s”
B: 265
Napa, CA, ’15
3020 Spottswoode
B: 324
Napa, CA, ‘17
3028 Paul Hobbs “Nathan Coombs”
B: 500
Napa, CA, ’17
MERITAGE
3000 Quintessa, Rutherford
B: 310
Napa, CA, ’17
3004 Jarvis “Lake William” Blend
B: 330
Napa, CA, ’14
ITALY
3036 Antinori “Tignanello”
B: 210
Tuscany, Italy, ’17
3040 Gaja Barbaresco
B: 410
Piedmont, Italy, ’16

BEER MENU

DRAFT BEER
Bud Light
5
Griffin Norm's
7
SA Boston Lager
7
Miller Light
5
Dirty Blonde
7
Stella
6
Bell's Seasonal
6
Blue Moon
6
Two Hearted
7
Founders Breakfast Stout
7
Founders All Day IPA
7
Griffin ROJO
7
Labatt Blue
6
Guinness
7
Griffin Conflict of Interest
7
BOTTLED BEER
Michelob Ex Light
6
Michelob Pure Gold
6
Bud Light
5
Budweiser
5
Peroni
$6
Weihnestephaner Weissbier
6
Modelo Negra
6
Coors Light
6
Corona Ex Light
6
Modelo Especial
6
Amstel Light
6
Heineken
6
High Noon Seltzer Mix
Budweiser 0.0
5
Alaskan Amber
5
Labatt Light
6
Blakes Flannel Mouth
6